Monthly Archives: April 2013

Ranch Enchilasagna Rolls


The Vampire Diet posted a recipe for Ranch Enchilasagna the other week.  It sounded ahhhh-mazing.  I’ve made a lasagna-like enchilada using tortillas instead of noodles, but an actual enchilada-lasagna hybrid sounded like the best thing to ever happen to food. … Continue reading

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Grandma Kern’s Sugar Cookies


As I promised, I’ve returned with another recipe.  A cookie recipe.  A delicious cookie recipe. These are the fluffiest sugar cookies I have ever had.  They are soft, moist, and just all around amazing.  I had them the first time when … Continue reading

Posted in desserts, recipe | Tagged , , , , , , , , , , , , | 21 Comments

Corned Beef with Guinness Gravy


I was just exchanging comments with The Little GSP about how we’re behind on posts.  She mentioned that she still hasn’t posted St. Paddy’s Day recipes, and I said I had not either.  I failed to mention that I still … Continue reading

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Homemade Tomato Soup with Mozzarella Chunks


I love tomato soup.  Love it.  It’s amazing.  I grew up eating the Campbell’s variety with toasted cheese.  Yes, I did say toasted cheese.  I don’t know if this was a local term or if my family was just weird, … Continue reading

Posted in recipe, soup | Tagged , , , , , , , , , , , , , , , , , , | 34 Comments